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Bean Thread with Oyster Sauce

Bean Thread with Oyster Sauce

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    3 mins

Quick Recipes Less Than 15 mins Easy Recipes Pork Rice or Noodle Dinner Lunch Healthy Vegetarian Chinese Food Asian Food

What you’ll need

Ingredients

  • 90 g Bean Vermicelli/Bean threads
  • 30 g Minced Pork
  • A little Ginger (s) (shredded)
  • A little Spring Onion(s) (shredded)
  • A little Garlic (shredded)

Sauce Mix

  • 2 tsp Lee Kum Kee Pure Sesame Oil
  • 3 tbsp Lee Kum Kee Panda Brand Oyster Sauce

Made with
Lee Kum Kee products

Pure Sesame Oil 1_75L

Cooking and Dipping Sauces

Pure Sesame Oil
Panda Brand Oyster Sauce 2_27kg

Oyster Sauce

Panda Brand Oyster Sauce

How to make it

  1. Soak bean vermicelli in water until soft. Drain.
  2. Sauté ginger, spring onion and garlic in 2 tbsp oil until fragrant. Add minced pork and stir-fry until done. Stir in bean vermicelli, seasoning mix and heat through.