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Bean Thread with Oyster Sauce
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Bean Thread with Oyster Sauce
Difficulty
Level: 1
Serves
Serves: 4
Preparation
10
mins
Cooking
3
mins
Quick Recipes
Less Than 15 mins
Easy Recipes
Pork
Rice or Noodle
Dinner
Lunch
Healthy
Vegetarian
Chinese Food
Asian Food
What you’ll need
Ingredients
90 g Bean Vermicelli/Bean threads
30 g Minced Pork
A little Ginger (s) (shredded)
A little Spring Onion(s) (shredded)
A little Garlic (shredded)
Sauce Mix
2 tsp Lee Kum Kee Pure Sesame Oil
3 tbsp Lee Kum Kee Panda Brand Oyster Sauce
Made with
Lee Kum Kee products
Oyster Sauce
Panda Brand Oyster Sauce
How to make it
Soak bean vermicelli in water until soft. Drain.
Sauté ginger, spring onion and garlic in 2 tbsp oil until fragrant. Add minced pork and stir-fry until done. Stir in bean vermicelli, seasoning mix and heat through.
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