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Stir Fried Beef And Tomatoes With Oyster Sauce

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    10mins

Easy Recipes Less Than 30 mins Less Than 60 mins Quick Recipes Beef Vegetable Dinner Lunch Healthy Chinese Food Asian Food Fusion

What You Will Need

Ingredients

  • 300g Beef fillets (sliced)
  • 2 tbsp Oil
  • 1 slice Ginger
  • 1 clove Garlic
  • 50g Onions (cut into wedges)
  • 150g Tomatoes (cut into wedges)

Marinade

  • 2 tsp Lee Kum Kee Panda Brand Oyster Sauce
  • 1 tsp Lee Kum Kee Pure Sesame Oil
  • 2 tsp Corn starch
  • 2 tsp Water

Seasoning

  • 2 tsp Lee Kum Kee Panda Brand Oyster Sauce
  • 1 tbsp Tomato sauce
  • ½ tsp Sugar
  • ½ tsp Corn starch
  • 5 tbsp Water

Made with
Lee Kum Kee products

PANDA OS 510GX12- FRONT

Oyster Sauce

Panda Brand Oyster Sauce
PURE SESAME OIL 207ML - FRONT

Cooking and Dipping Sauces

Pure Sesame Oil

How to make it

  1. Mix beef slices with marinade ingredients.
  2. Heat 1 tbsp oil in a wok or pan and stir-fry beef slices until almost cooked. Set aside.
  3. Add another 1 tbsp of oil and stir-fry ginger, garlic and onions until aromatic. Toss in tomatoes and cooked beef. Stir in seasoning mix and cook until heated through. Serve.