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Assorted Vegetables in Seasoned Soy Sauce for Seafood

Assorted Vegetables in Seasoned Soy Sauce for Seafood

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    20mins

  • Cooking

    -

Easy Recipes Less Than 30 mins Vegetable Salad Fusion Vegetarian

What You Will Need

Ingredients

  • 200 g Cucumber (shredded)
  • 90 g Pressed bean curd (cooked, shredded)
  • 50 g Celery (shredded)
  • 50 g Carrot (s) (shredded)
  • 1 pc Capsicum (s) (shredded)

Dressing

  • 3 tbsp Lee Kum Kee Seasoned Soy Sauce for Seafood
  • 1/2 tbsp Lee Kum Kee Pure Sesame Oil

Made with
Lee Kum Kee products

SSS FOR SEAFOOD 410ML - FRONT

Soy Sauce

Seasoned Soy Sauce For Seafood
PURE SESAME OIL 207ML - FRONT

Cooking and Dipping Sauces

Pure Sesame Oil

How to make it

  1. Arrange all ingredients on a salad bowl and chill in refrigerator. Stir in seasoning mix before serving. Serve cold.