Mos-Sauce For Hot and Spicy Chicken Pot

Lee Kum Kee Sauce for Hot And Spicy Chicken Pot contains 2 pouches of Sauce for Hot and Spicy Chicken Pot, Spices Pack and Extra Spicy Chilli Powder. Simply add a chicken and your favourite ingredients, you can make a rich and delicious chicken pot easily at home! After enjoying the chicken pot, pour Lee Kum Kee Soup Base for Chicken Hot Pot into the pot, and pair with 6 must have dipping sauces for hotpot. One pot served in two ways for endless enjoyment!

Ingredients:

Sauce for Hot and Spicy Chicken Pot：
Sugar, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Water, Salted Chilli Peppers (8%) (Chilli Peppers, Salt), Flavour Enhancers (621, 631, 627), Oyster Sauce {Water, Sugar, Salt, Oyster Extract [Oysters (Mollusc), Water, Salt], Modified Corn Starch (1442), Colour (150a)}, Peanut Paste, Sesame Paste, Rice Wine (Water, Rice, Wheat), Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour), Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Spices, Colours (150a, 160c, 129), Chilli Pepper Powder (1.5%), Ginger, Dehydrated Garlic, Salt, Soybean Oil, Modified Corn Starch (1422), Stabilizer (415) (Soybeans, Wheat).

Contains Soy, Wheat, Gluten, Mollusc, Peanut, Sesame.

Spices Pack:
Dried Chilli Peppers (10%), Star Anise, Fennel, Laurel Leaves, Sichuan Peppers, White Cardamom.

Extra Spicy Chilli Powder:
Chilli Peppers (1%).

Allergens:

Soy, Wheat, Gluten, Mollusc, Peanut, Sesam

Pack Sizes

243g Sauce Pack